Preheat the oven to 350º F and lightly grease a 9×13-inch baking dish or a jelly roll baking sheet.
In a medium bowl, whisk together cake flour, baking powder, baking soda, and salt.
In a large bowl or mixer, cream together butter and sugar for 3-4 minutes, or until fluffy and lightened in color.
Beat in egg whites, Greek yogurt, and vanilla extract, then gradually mix in dry ingredients and milk, being careful not to over-mix.
Fold in diced strawberries, then transfer batter (it will be thick) to 9×13 or a baking sheet.
Place in oven and bake for 30-40 minutes (if using 9×13) or 12-16 minutes (if using a baking sheet), or until a toothpick inserted in center comes out clean.
Remove from oven and let cool completely.
While cake bakes, start frosting by beating cream cheese and butter in a large bowl or mixer for 2-3 minutes, or until fluffy.
Add powdered sugar 1 cup at a time, until fully incorporated, then slowly mix in lemon juice.
Once combined, mix in fresh, diced strawberries until thoroughly incorporated.
Once the cake has fully cooled, spread frosting on in a nice, even layer, then slice, serve and enjoy!
Pet Odor Exterminator Candle – Calypso Bay (13 oz)$10.99 Add to Cart/ See More
Taste of the Sea Assortment$179.99 Add to Cart
Smoked Brisket Burnt Ends 2 (1.5 lbs. pkgs.)$78.99 Add to Cart
TABLE FOR TWO™ DINNER COLLECTION- NEW UPDATED RECIPESAdd to Cart/ See More
Village Candle Vanilla Cupcake Candle$10.95 Add to Cart/ See More
Caveman Variety Pack – Meat Bites$23.99 Add to Cart
Oh Nuts Candy Nuts Chocolate & Gifts$19.99 See More...
CHOCOLATE AND NUT CANDY LOVERS GIFT BOX$23.99 Add to Cart/ See More
Stonewall Home Lemon Meringue Candle$17.95 Add to Cart
Village Candle Red Hot Cinnamon Candle$11.95 Add to Cart/ See More
Caveman Variety Pack – Nutrition Bars$39.99 Add to Cart
Fifth Avenue Hat Box Tower$140.00 Add to Cart/ See More