Our American Wagyu cattle are a cross between celebrated Japanese Wagyu Genetics and the highest quality American Cows, meticulously raised on family farms in the USA. The result: epic marbling, a velvety texture, and decadently rich flavor. Rated 8-9 on the Japanese BMS scale. Explore the next level up from USDA Prime with our iconic bone-in ribeye that’s sure to earn you bragging rights.
8-9 on Japanese BMS Scale
No Antibiotics ever
No added hormones
100% vegetarian feed, no animal by-products
Natural and Minimally processed
Raised on family farms across the USA
Ships frozen. Individually vacuum sealed