Famous Middle Eastern Dessert Basbousa Recipe


INGREDIENTS:
1 cup + 1/3 cup semolina ( 250 g )
1/2 cup powdered sugar ( 60 g )
1/3 cup refined oil or butter ( 80 ml )
1/2 cup coconut powder ( 50 g )
1 cup milk ( 250 ml )
1 tsp baking powder
1 tsp vanilla essence


sugar syrup:

1/2 cup sugar
1/2 cup water
1 lemon slice
1 tsp rose water or kewra water or orange blossom

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