BAKED BUTTERY HERB CHICKEN AND POTATOES

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What You Need to Make Chicken and Potatoes

You probably already have everything that you need to make these amazing herb chicken and potatoes! In fact, this recipe only uses a few ingredients so go ahead and get baking that chicken!

  • Chicken breasts: boneless, skinless chicken
  • Potatoes.
  • Salt and pepper
  • Dried Italian dressing
  • Butter
  • Garlic
  • Fresh herbs
  1. Grease and preheat: Preheat oven to 375 degrees and grease a rimmed baking sheet.
  2. Season chicken: Place chicken and potatoes on a baking sheet and season with salt and pepper to taste.
  3. Whisk and drizzle: Whisk together butter, Italian seasoning, and garlic. Brush or drizzle over chicken and potatoes.
  4. Bake and serve: Bake for 20-25 minutes or until chicken is cooked through and the potatoes are tender. Sprinkle fresh herbs over the top and serve immediately.
  5. Serves: 4

    Calories152kcal (8%)Carbohydrates1gProtein1g (2%)Fat17g (26%)Saturated Fat11g (55%)Cholesterol45mg (15%)Sodium150mg (6%)Sugar1g (1%)Vitamin A525IU (11%)Vitamin C1mg (1%)Calcium5mg (1%)

    All nutritional information is based on third-party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods, and portion sizes per household.

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